Breakfast, lunch and dinner at 3 restaurants in Hong Kong Disneyland Park: 7 dishes that fit vegetarian exactly as they are served. Every dish is tagged vegetarian by our registered dietitian from the published menu.
This vegetarian day at Hong Kong Disneyland Park moves from a wrap to a mushroom soup. Breakfast at Market House is the Egg White, Cheddar and Spinach Wrap Set. Plaza Inn handles lunch with Assorted Vegetables Fried Rice, deep-fried baby corn and asparagus in typhoon shelter style, and Pistachio Sweet Soup. Dinner at Main Street Corner Cafe pairs the Altoona-style Veggie Pizza with Forest Mushroom Soup, made with truffle, porcini and thyme. Minnie Cheesecake closes the day. Seven dishes across three restaurants, with a dessert at both lunch and dinner.