Menu update · Walt Disney World · September 21, 2026
A Greek salad, an Italian sub and a shrimp platter are new at the Disney Springs restaurant.
The Greek chopped salad is $22.79. Romaine, tomatoes, cucumbers, feta, kalamata olives and a vinaigrette.
The Woolly Mammoth is a $23.49 sub. Ham, capicola, salami, pepperoni and Swiss cheese with Calabrian chili aioli.
Seafood gained a crustacean shrimp platter at $34.99, which is coconut shrimp, shrimp scampi and grilled shrimp over rice. The surf and turf is $53.99 for an 8-ounce filet with chimichurri shrimp.
Three sides are new. Dino-mite slaw is $6.29. A house or Caesar salad is $9.29. A shrimp side is $10.29, grilled, fried, coconut or scampi.
Dessert has two smoothies, $8.50 with two treats and $9.50 with three. Bananas and strawberries go in with Butterfinger, M&M's, Reese's or Oreo.
Greek chopped salad. This is the low-carb pick of the ten. It suits vegetarian, pescatarian and paleo diets as it is served.
Steak enhancements. Cowboy butter, blue cheese butter, mushrooms or grilled onions, $4.99. Low-carb, but the onion and garlic butter rules it out for low-FODMAP.
Allergies. T-REX publishes no allergy-friendly menu, so none of these carries a free-from label. Speak to the restaurant before you order.
Menu checked September 21, 2026. Allergy information comes from the restaurant's own allergy-friendly menu. We never infer it. Menus change without notice, so always confirm with the restaurant before you order.