Menu update · Walt Disney World · September 28, 2026
The Disney Springs bakery has dropped its vanilla and caramel éclairs, its petite cake and four more pastries. A peanut butter éclair and a coconut flan cake are new.
The peanut butter éclair is filled with peanut butter mousse and caramel ganache. The toasted coconut flan cake sets coconut flan on coconut pound cake. The key lime and grapefruit tart is back after a few weeks away.
Seven pastries have gone: the petite cake, the lemon-blueberry cheesecake, the vanilla crème brûlée, both éclairs, the brownie and the chocolate chip cookie.
Peanuts. The new éclair is filled with peanut butter mousse, so skip it if you avoid peanuts. Ask about the rest of the case before you order.
Gluten. All three new pastries are built on choux, cake or a tart shell. None has a gluten-free listing.
See every dish at Amorette's Patisserie
Menu checked September 28, 2026. Allergy information comes from the restaurant's own allergy-friendly menu. We never infer it. Menus change without notice, so always confirm with the restaurant before you order.