Breakfast, lunch and dinner at 3 restaurants in Icon of the Seas: 5 dishes that fit low-carb exactly as they are served. Every dish is tagged low-carb by our registered dietitian from the published menu.
Steak, shrimp and chicken make up this low-carb day on Icon of the Seas. Breakfast is scrambled eggs from Room Service. Chops Grille serves lunch: an 8 oz. Angus filet mignon of lean midwestern beef and a colossal shrimp cocktail with horseradish sauce. Dinner at Izumi Hibachi & Sushi is Tori, a chicken breast, with a green mix salad. Neither lunch nor dinner has a dessert here, since none on the ship fits low-carb as served. Five dishes in total.
No dessert at Icon of the Seas fits low-carb as served.
No dessert at Icon of the Seas fits low-carb as served.